Salad
Fresh start to the meal
- 3.25
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Green Salad
Lettuce, cucumber, and carrot with ginger dressing
- 5.75
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Seaweed Salad
- 9.25
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Seafood Salad
Fresh mixed greens, shrimp, tako, and crab with miso dressing
- Small | 7.25 Large | 13.50
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Spicy Salad
A customer favorite, it is a mix of crabmeat, shrimp, and octopus with our delicious spicy sauce
Soup
No chopsticks required
- 2.50
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Miso Soup
Bean paste and bonito flakes broth with seaweed, bean curd, and scallions
- 6.50
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Tom Yum Soup
Spicy and sour soup with assorted meat and vegetables
- 3.25
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Vegetable Soup
Bean curd, mushroom and snow peas
- Small | 4.75 Large | 9.25
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Wonton Soup
Appetizers
from the kitchen
- 6.75
-
Agetofu
Deep-fried bean curd with bonito flakes, scallions and a light sauce
- 9.75
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Bang Bang Shrimp
Five pieces jumbo shrimp with house spicy mayonnaise
- 10.50
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Calamari
Generous rings of deep-fried squid lightly drizzled with eel sauce
- 8.25
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Chicken Katsu
Deep-fried chicken cutlet served with a side our katsu sauce
- 5.25
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Edamame
Steamed soybeans
- 11.95
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Hamachi Kama
Grilled yellowtail collar
- 5.75
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Hiyayako
Chilled bean curd with bonito flakes and scallions
- 8.75
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Soft Shell Crab
Deep-fried jumbo soft shell crab
- 10.50
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Sakura Hot Plate
A mixture of fresh seafood, lightly grilled, and then served with our house spicy sauce
- 9.75
-
Beef Negimaki
Four thinly sliced pieces of grilled beef, rolled with cream cheese, crab, scallions, and a drizzle of teriyaki sauce
- 7.25
-
Shrimp Asparagus
Four grilled shrimp asparagus drizzled teriyaki sauce
- 6.75
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Spring Roll
Two deep fried rolls with shrimp, pork and vegetables
- 5.75
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Vegetable Spring Roll
Three deep fried rolls with vegetables
- 6.75
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Gyoza
Six pan-seared pork dumplings served with a tasty dipping sauce
- 9.25
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Seafood Stuffed Mushrooms
Mix of seafood & cream cheese with mozzarella cheese
- 8.25
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Shrimp Tempura
Deep-fried shrimp with vegetables
- 7.25
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Shumai
Six steamed shrimp dumplings
- 7.25
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Tonkatsu
Deep-fried pork cutlet served with a side of katsu sauce
- 6.25
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Vegetable Tempura
Assorted deep-fried vegetables
- 6.95
-
Wasabi Shumai
Six deep-fried pork dumplings mixed with wasabi
- 11.50
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Yaki Ika
Grilled whole squid
- 6.25
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Yakitori
Two skewers holding juicy chunks of chicken and vegetables
- 6.50
-
Crab Cheese Wontons
Appetizers
from the sushi bar
- 10.50
-
Jalapeños Puff
Fried jalapeños stuffed with cream cheese, spicy tuna and a light sauce
- 10.95
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Nemo
Cream cheese, spicy crab, avocado and tempura flake wrapped with smoked salmon. Served with wasabi mayo, eel, and spicy sauce
- 9.50
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Nigiri Sushi
5 assorted pieces of fresh fish with sushi rice underneath
- 10.25
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Pepper Tuna
Chilled pepper coated tuna with scallion and tasty yuzu sauce
- 11.25
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Sashimi
8 assorted pieces of fresh fish
- 12.50
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Snow White
Shrimp, spicy crab, avocado, cucumber, and radish sprout wrapped in rice paper
- 8.50
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Sunomono
Pick one: Shrimp, Octopus, or Crab with cucumber and
vinegar dressing
- 16.75
-
Tuna Carnival
Spicy tuna, avocado, and mango mix with fresh sliced tuna on the side; topped with tempura flakes, wasabi, and yuzu sauce. Served with crispy chips
- 11.25
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Tuna Tataki
Lightly pan-fried tuna with vinegar sauce
- 15.50
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Yellowtail with Jalapeño
Thin slices of yellowtail and jalapeño with wasabi yuzu sauce
- 15.50
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Royal Tuna
Bluefin tuna, crispy onions with yuzu sauce.